*DISCLAIMER* I received products to review or promotional items for my time. All opinions are my own. This post may contain affiliate links.
My husband loves fish and honestly we only buy Gorton’s frozen seafood when we need quick meals that taste great. He loves to take the Beer Battered to work and make a fish sandwich. Yum! I’m partial to the Potato Crunch fish fillets and love to eat them with ketchup. Yep. Ketchup. Mmmmm! Gorton’s recently launched a new line with their Artisan fish that we were excited to try. Available in Roasted Garlic & Italian Herb, Lemon & Cracked Peppercorn, Southwest Tortilla and Southern Style varieties
What are Artisan Fillets and why are they different?
They are real wild-caught Alaskan Pollack made with exciting ingredients like chilies, peppercorns, tortilla chips and Panko breadcrumbs.
The Artisan Fillets come in four varieties including Southwest Tortilla, Southern Style, Lemon and Cracked Peppercorn, and Roasted Garlic and Italian Herb. They boast no artificial colors, fillers and MSG!
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*Update*
One reader will be randomly chosen to win a Gorton’s Prize Package that includes two free product coupons and a cutting board! Open to US residents only who are 18 or older. Begins on 04/28/2014 and ends on 04/30/2014 at 8 pm EST. Void where prohibited. TKDI is NOT responsible for prize fulfillment if a sponsor fails to ship prize. Allow 6-8 weeks for prize delivery. Post and or Rafflecopter may contain affiliate links.
This giveaway REQUIRES your shipping information which includes FULL NAME, PHYSICAL ADDRESS AND PHONE NUMBER (SHIPPING). I will choose a new winner if this information is not provided. I never sell your information to third parties nor is your information provided to the sponsor unless you win.
Thank you for the great giveaway 🙂